• Sparkles75 on May 25, 2019

  Whilst my vegan days are behind me this book remains as a must keep in my collection along with books by Isa Chandra Moscovitch and Chloe Coscarelli. The recipes I’ve tried have all been flavourful and the Almond Zen granola recipe is to die for. Sweet delicious goodness and worth the price of the book for it alone.

Notes about Recipes in this book

• Almond zen granola

  • Sparkles75 on May 25, 2019

    Amazingly delicious. When I have been out of almond butter I have made it with peanut butter with equally delicious results. It is quite sweet but easily adjusted to taste.

• Apple pie smoothie

  • ithyt on June 11, 2017

    Delicious- kids loved.

  • yobittles on September 28, 2024

    Good, didn't taste much like apple pie but would make again!

• Pumpkin pie smoothie

  • yobittles on September 28, 2024

    Tastes ok, but pumpkin is weird in a smoothie.

• Chunky monkey smoothie

  • yobittles on September 28, 2024

    Good, would make again.

• Baconut

  • sayeater on November 04, 2021

    I've made this recipe at least 10 times over the years. As soon as garden fresh tomatoes are available this recipe is on deck! Makes the best veggie BLT's!! Calls for coconut flakes, I use the thicker coconut"smiles" that are slices of dried coconut. Can find in natural food store bulk bins or I buy online from Next Organics. Make sure to let marinade soak in fully before baking. Keep a really good eye on them so they don't get overdone and bitter. I've done that several times:( These store well in a mason jar (after cooling) for several weeks.

• Smoky bean chili

  • Vegansarah on March 08, 2024

    Really nice, love the smoky flavour. Good portions

• "Nicer" krispie squares

  • skvalentine on July 22, 2024

    Really great vegan version of rice krispie treats! Will make again.

• Dreamy baked bananas

  • katha_zjm8gb on February 04, 2026

    This is my favorite recipe in this book! There are never any leftovers. It reminds me of bananas foster!