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American Food: A Not-So-Serious History by Rachel Wharton

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  • ISBN 10 1683356780
  • ISBN 13 9781683356783
  • Published Oct 08 2019
  • Page Count 178
  • Language English
  • Edition Illustrated


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American Food: A Not-So-Serious History

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Categories

  • Historic
  • Food writing, styling & photography
  • American

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