National Trust Book of Baking: An Expert Guide to Classic British Scones, Pies, and Bread by Sybil Kapoor
Notes about this book
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- ISBN 10 1911657348
- ISBN 13 9781911657347
- Published Apr 15 2021
- Format eBook
- Page Count 447
- Language English
- Edition Second
- Countries United Kingdom
- Publisher National Trust Books
Other cookbooks by this author
- Citrus and Spice: A Year of Flavour
- Citrus and Spice: A Year of Flavour
- The Great British Vegetable Cookbook
- The Great British Vegetable Cookbook
- Modern British Food
- Modern British Food
- National Trust Book of Baking: Recipes, Ingredients, Techniques, History
- National Trust Simply Baking
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- Sight Smell Touch Taste Sound: A New Way to Cook
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- Simply British
- Simply British
- Simply Veg: Over 150 Modern Veggie Recipes
- Taste: A New Way To Cook
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