Modern British Food by Sybil Kapoor

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  • ISBN 10 014023814X
  • ISBN 13 9780140238143
  • Published Oct 14 1996
  • Format Paperback
  • Page Count 352
  • Language English
  • Edition New edition
  • Countries United Kingdom
  • Publisher Penguin Books Ltd
  • Imprint Penguin Books Ltd

Publishers Text

Modern British food is simple to make and delicious to eat. There has been a renaissance in British cooking in the last decade, leading chefs to a new confidence in their tradition of what is quintessentially British food. This book presents this new style for the first time to the modern home cook, using seasonal recipes to reflect the changing availability of ingredients through the year. Sybil Kapoor gives over 300 recipes, all simple to make, quick to cook, and light and flavoursome to eat. Examples include marinated roast rack of lamb, served with spinach, tossed with mint and spring onions, and a peach and blueberry cobbler.

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