Lyn Hall Cookery Course by Lyn Hall

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  • ISBN 10 1840913487
  • ISBN 13 9781840913484
  • Published Apr 15 2004
  • Format Hardcover
  • Page Count 224
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Conran Octopus Ltd

Publishers Text

This volume presents well-tested recipes for cooking fish, meat, vegetables and pasta. It makes the principles of modern cooking clear and accessible with a guide to cooking times and how to synchronise a meal.

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