Supper for a Song: For the Clever Cook in the Cost-Conscious Kitchen by Tamasin Day-Lewis
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- ISBN 10 184400743X
- ISBN 13 9781844007431
- Linked ISBNs
- 9780847834235 Hardcover (United States) 3/23/2010
- Published Oct 02 2009
- Format Hardcover
- Page Count 192
- Language English
- Countries United Kingdom
- Publisher Quadrille Publishing
- Imprint Quadrille Publishing Ltd
Publishers Text
In tough times we still always crave good food, even if we have to cut down (or give up) eating out. In this book Tamasin Day-Lewis shows that eating really well is a pleasure that never has to be compromised no matter what your budget. Supper for a Song is a book for the clever cook in the cost-conscious kitchen. This is comfort food at its best: creamy risottos, robust pasta dishes and tasty, succulent slow-cooked stews made from inexpensive cuts. There are original ways to extend the Sunday roast - to make great soups and weekday suppers. Leftovers are transformed into generous bruschettas, exotic suppers, zingy salads and delectable puddings. A wonderfully indulgent baking chapter offers cookies, cakes and gooey puddings, and there is lots of chocolate for that essential comfort factor. Supper for a Song is not about hard-time thrift, it is the way to cook and enjoy food, making the most of the wealth of ingredients available to us. It is the food of the future.Other cookbooks by this author
- All You Can Eat: 1000 Recipes
- The Art of the Tart: Savory and Sweet (USA)
- The Art of the Tart: Savory and Sweet (UK)
- The Art of the Tart: Savory and Sweet
- The Art of the Tart: Savory and Sweet (UK)
- The Art of the Tart: Savory and Sweet (UK)
- Delicious Jewels
- The Englishwoman's Kitchen
- Food You Can't Say No To
- Food You Can't Say No To
- Fruit: Sweet and Savoury Recipes
- Good Tempered Food: Recipes To Love, Leave, & Linger Over
- Good Tempered Food: Recipes to Love, Leave and Linger Over
- Good Tempered Food: Recipes to Love, Leave and Linger Over
- Good Tempered Food: Recipes to love, leave and linger over
- Perfect Pies: Posh Pies, Everyday Pies, New Pies and Old Forgotten Favourites
- Simply the Best: The Art of Seasonal Cooking
- Simply the Best: The Art of Seasonal Cooking
- Simply the Best: The Art of Seasonal Cooking
- Smart Tart: Observations from My Cooking Life
- Smart Tart: Observations from My Cooking Life
- Smart Tart: Observations from My Cooking Life
- Supper for a Song: Creative Comfort Food for the Resourceful Cook
- Tamasin Day-Lewis' Top Tarts: Ten Recipes
- Tamasin's Kitchen Bible: The One and Only Book for Every Cook
- Tamasin's Kitchen Bible: The One and Only Book for Every Cook
- Tamasin's Kitchen Classics
- Tamasin's Weekend Food: Cooking to Come Home to
- Tamasin's Weekend Food: Cooking to Come Home to
- Tarts with Tops on: Or How to Make the Perfect Pie
- Tarts with Tops On: Or How to Make the Perfect Pie
- Tarts with Tops On: Or How to Make the Perfect Pie
- West of Ireland Summers: A Cookbook: Recipes & Memories from an Irish Childhood
- West of Ireland Summers: A Cookbook: Recipes & Memories from an Irish Childhood
- West of Ireland Summers: A Cookbook: Recipes & Memories from an Irish Childhood
- West of Ireland Summers: A Cookbook: Recipes & Memories from an Irish Childhood
- West of Ireland Summers: A Cookbook: Recipes & Memories from an Irish Childhood
- West of Ireland Summers: A Cookbook: Recipes & Memories from an Irish Childhood
- Where Shall We Go for Dinner?
- Where Shall We Go for Dinner?

