Truffles: 50 Deliciously Decadent Homemade Chocolate Treats by Dede Wilson

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    • Categories: Candy / sweets
    • Ingredients: heavy cream; dark couverture chocolate; Dutch-process cocoa powder; natural unsweetened cocoa powder
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    • Ingredients: heavy cream; dark couverture chocolate; Dutch-process cocoa powder
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  • Easy dipped bittersweet chocolate truffles
    • Categories: Candy / sweets; Quick / easy
    • Ingredients: heavy cream; dark couverture chocolate; Dutch-process cocoa powder
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    • Ingredients: heavy cream; milk couverture chocolate; Dutch-process cocoa powder
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    • Ingredients: heavy cream; white couverture chocolate; confectioner's sugar
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    • Categories: Candy / sweets; Dairy-free
    • Ingredients: unsweetened soy milk; Dutch-process cocoa powder; malt-sweetened chocolate chips
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    • Categories: Candy / sweets
    • Ingredients: heavy cream; dark couverture chocolate
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    • Ingredients: heavy cream; cacao nibs; Dutch-process cocoa powder; Scharffen Berger nibby bar chocolate
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    • Categories: Candy / sweets
    • Ingredients: heavy cream; white couverture chocolate; confectioner's sugar; dark couverture chocolate; Dutch-process cocoa powder; milk couverture chocolate
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    • Categories: Candy / sweets; French
    • Ingredients: dark couverture chocolate; heavy cream; egg yolks; Dutch-process cocoa powder
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    • Ingredients: heavy cream; dark couverture chocolate; Dutch-process cocoa powder
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    • Ingredients: dark couverture chocolate; heavy cream
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    • Ingredients: heavy cream; lemons; limes; grapefruits; tangerines; white couverture chocolate; confectioner's sugar
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    • Ingredients: heavy cream; dark couverture chocolate; bottled Morello cherries; Dutch-process cocoa powder; dried tart cherries
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    • Ingredients: liquid pectin; heavy cream; dark couverture chocolate; Dutch-process cocoa powder; frozen blackcurrant puree
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    • Ingredients: heavy cream; coconut milk; vanilla beans; white couverture chocolate; confectioner's sugar; dark couverture chocolate; sweetened shredded coconut
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    • Ingredients: heavy cream; lemons; dark couverture chocolate; Dutch-process cocoa powder
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    • Ingredients: heavy cream; dark couverture chocolate; raspberries
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    • Ingredients: heavy cream; white couverture chocolate; canned whole berry cranberry sauce; dried cranberries; confectioner's sugar
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    • Ingredients: clementines; heavy cream; dark couverture chocolate
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    • Ingredients: heavy cream; dark couverture chocolate; frozen passion fruit purée; Dutch-process cocoa powder
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    • Categories: Candy / sweets
    • Ingredients: heavy cream; milk couverture chocolate; unsweetened chestnut purée; Dutch-process cocoa powder
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    • Categories: Candy / sweets
    • Ingredients: heavy cream; milk couverture chocolate; roasted salted peanuts; dark chocolate; Dutch-process cocoa powder; peanut butter
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    • Categories: Candy / sweets
    • Ingredients: heavy cream; unsalted pistachio nuts; white couverture chocolate; confectioner's sugar; dark couverture chocolate
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    • Categories: Candy / sweets
    • Ingredients: heavy cream; gianduja chocolate; dark couverture chocolate; Dutch-process cocoa powder; milk couverture chocolate; hazelnuts
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Reviews about Recipes in this Book

  • Tiramisu truffles

    • Not So Humble Pie

      ...they're simple, silky and delicious. The white chocolate mascarpone ganache is infused with a hint of Marsala and espresso.

      Full review
  • ISBN 10 1558322302
  • ISBN 13 9781558322301
  • Linked ISBNs
  • Published Nov 01 2006
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Harvard Common Press,U.S.
  • Imprint Harvard Common Press,U.S.

Publishers Text

The gourmet chocolate market is growing like gangbusters, and Truffles offers 50 recipes for indulgent chocolate truffles using high-quality chocolate infused with a wide range of fabulous flavorings. Anyone can become a master truffle maker with these clear, easy-to-follow recipes and tips on truffle-making basics, choosing the right chocolate, and decorating and storing truffles. Filled with beautiful 4-color photographs, this is the only book on the market devoted entirely to truffles.

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