The World in Your Kitchen: Vegetarian Recipes from Africa, Asia and Latin America for Western Kitchens with Country Information and Food Facts by Troth Wells

  • Cowpea/black-eyed bean snack (Kosle) (page 36)

    from The World in Your Kitchen: Vegetarian Recipes from Africa, Asia, and Latin America for Western Kitchens with Country Information and Food Facts The World in Your Kitchen by Troth Wells

    • Categories: Fried doughs; Snacks; Ghanaian; Vegetarian
    • Ingredients: cooked black-eyed peas; onions; green chiles; eggs; frying oil
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  • ISBN 10 1869847156
  • ISBN 13 9781869847159
  • Published Jan 01 1993
  • Format Hardcover
  • Page Count 176
  • Language English
  • Edition 3rd
  • Countries United Kingdom
  • Publisher New Internationalist Publications Ltd
  • Imprint New Internationalist Publications Ltd

Publishers Text

Food brings people together and so does the New Internationalist's "The World in Your Kitchen." Its fascinating collection of vegetarian recipes gives you the chance to enjoy some of the vast range of different foods eaten in other parts of the world. "The World in Your Kitchen" blends dishes from Africa, Asia, the Caribbean, Latin America and the Middle East, serving them with a sprinkling of food facts and a dressing of fabulous photographs. It's fun to look at and fun to cook from.

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