Fresh Japanese: Over 80 Healthy Japanese Recipes by Yasuko Fukuoka

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Notes about this book

  • Shelmar on September 26, 2021

    Stewed turnips with miso nuts, p.120, good, probably better if not distracted, use smaller turnips.

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  • ISBN 10 060061641X
  • ISBN 13 9780600616412
  • Published Jan 15 2008
  • Format Hardcover
  • Page Count 160
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Hamlyn

Publishers Text

"Fresh Japanese" contains over 80 light, refreshing recipes which reflect the simplicity and elegance of Japanese cooking, accompanied by simple techniques and information on unusual Japanese ingredients. Classic dishes and regional specialities are included along with contemporary ideas to make dinner time a varied and exciting culinary experience for the whole family.

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