The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business with Companion CD-ROM by Lora Arduser and Douglas R Brown
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- ISBN 10 1601380798
- ISBN 13 9781601380791
- Published Jan 12 2006
- Language English
- Countries United States
- Publisher Atlantic Publishing Co
- Imprint Atlantic Publishing Group Inc.
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