Katie Stewart's Cookbook by Katie Stewart

    • Categories: Dips, spreads & salsas; Quick / easy; Canapés / hors d'oeuvre; Vegetarian
    • Ingredients: flavored cream cheese of your choice; soured cream
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  • ISBN 10 0575032782
  • ISBN 13 9780575032781
  • Published Oct 27 1983
  • Format Hardcover
  • Page Count 352
  • Language English
  • Countries United Kingdom
  • Publisher Orion Publishing Group
  • Imprint Gollancz

Publishers Text

This book, designed for both the beginner and the experienced cook, presents a straightforward simple format with tips on cooking all types of dishes. Katie places an importance on the presentation of food with an accent on using basic ingredients. Suggestions are given in the cross-referenced "Good Ideas" index for dishes to serve at any time or on any occasion.

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