Secrets of the Sommeliers Secrets of the Sommeliers by Rajat Parr and Jordan Mackay
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- ISBN 10 1607740915
- ISBN 13 9781607740919
- Published Oct 19 2010
- Page Count 224
- Language English
- Countries United States
- Publisher Ten Speed Press
- Imprint Ten Speed Press
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- Franklin Smoke: Wood. Fire. Food.
- Franklin Steak: Dry Aged. Live-Fired. Pure Beef.
- Knife: Texas Steakhouse Meals at Home
- Passion for Pinot: A Journey Through America's Pinot Noir Country
- Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals
- Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals
- The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe
- Two in the Kitchen (Williams-Sonoma): A Cookbook for Newlyweds
