Rum Drinks: 50 Caribbean Cocktails, from Cuba Libre to Rum Daisy by Jessica B. Harris
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from Rum Drinks: 50 Caribbean Cocktails, from Cuba Libre to Rum Daisy Rum Drinks by Jessica B. Harris
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- ISBN 10 0811866998
- ISBN 13 9780811866996
- Linked ISBNs
- 9781452132747 eBook (United States) 7/23/2013
- Published Feb 16 2010
- Format Hardcover
- Page Count 168
- Language English
- Countries United States
- Publisher Chronicle Books
Publishers Text
With recipes for 40 of the Caribbean's classic and contemporary cocktails and 15 traditional snacks to accompany them, Rum Drinks provides a tropical taste vacation. More than a cocktail book, Rum Drinks is your ultimate rum resource, including salty tales--from a history of the sugar trade to the sparkly heydey of the Cuba Libre--an island-by-island listing of Caribbean rums, and a guide to great rum bars all over the world.
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- Braided Heritage: Recipes and Stories on the Origin of American Cuisine
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- High on the Hog: A Culinary Journey from Africa to America
- High on the Hog: A Culinary Journey from Africa to America
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- Hot Stuff: A Cookbook in Praise of the Piquant
- Hot Stuff: A Cookbook in Praise of the Piquant
- Iron Pots & Wooden Spoons: Africa's Gift to New World Cooking
- Iron Pots and Wooden Spoons: Africa's Gifts to New World Cooking
- A Kwanzaa Keepsake: Celebrating the Holiday with New Traditions and Feasts
- A Kwanzaa Keepsake: Celebrating the Holiday with New Traditions and Feasts
- A Kwanzaa Keepsake and Cookbook: Celebrating the Holiday with Family, Community, and Tradition
- The Martha's Vineyard Table
- My Soul Looks Back: A Memoir
- My Soul Looks Back: A Memoir
- On The Side: More Than 75 Recipes For The Sides, Salads, and Condiments That Make the Meal
- Rum Drinks: 50 Caribbean Cocktails, from Cuba Libre to Rum Daisy
- Sky Juice and Flying Fish: Traditional Caribbean Cooking
- Sky Juice and Flying Fish: Traditional Caribbean Cooking
- Tasting Brazil: Regional Recipes and Reminiscences
- The Welcome Table: African-American Heritage Cooking
- The Welcome Table: African-American Heritage Cooking
