Quick and Easy Chinese Cooking: 70 Everyday Recipes by Nancie McDermott

    • Categories: Quick / easy; Appetizers / starters; Main course; Entertaining & parties; Picnics & outdoors; Chinese
    • Ingredients: shrimp; zucchini; hoisin sauce; dry sherry; soy sauce; fresh ginger; sesame oil; cilantro; green onions; Bibb lettuce
    • Accompaniments: Soy sauce chicken wings; Broccoli with garlic and ginger
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  • ISBN 10 0811859304
  • ISBN 13 9780811859301
  • Published Aug 29 2008
  • Format Paperback
  • Page Count 184
  • Language English
  • Countries United States
  • Publisher Chronicle Books
  • Imprint Chronicle Books

Publishers Text

Throw away that take-out menu and turn to one of the recipes in this wonderful new cookbook. Using readily available ingredients and a few simple techniques, Quick & Easy Chinese brings the delicious flavors of Asia into anyone's kitchen. Included are many familiar restaurant classics like Cashew Chicken, Hot and Sour Soup, and even Fortune Cookies - all simplified for easy home cooking. With a wide range of appetizers, soups, entrees, drinks, and desserts, Quick & Easy Chinese will bring everyone good fortune and good eating.

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