Easy Vegetarian One-Pot: Delicious Fuss-Free Recipes for Hearty Meals by Ryland Peters & Small

  • Chunky Puy lentil & vegetable soup (page 11)

    from Easy Vegetarian One-Pot: Delicious Fuss-Free Recipes for Hearty Meals Easy Vegetarian One-Pot by Ryland Peters & Small

    • Categories: Soups; Vegetarian
    • Ingredients: carrots; leeks; dried chilli flakes; dried oregano; Puy lentils; vegetable stock; vegetarian Parmesan cheese; canned chopped tomatoes
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  • ISBN 10 1849751609
  • ISBN 13 9781849751605
  • Linked ISBNs
  • Published Oct 13 2011
  • Format Hardcover
  • Page Count 240
  • Language English
  • Countries United States
  • Publisher Ryland Peters & Small
  • Imprint Ryland Peters & Small

Publishers Text

One-pot dishes are simply the easiest way to eat well. Healthy and nutritious, they can be prepared with minimal fuss and washing up. In Easy Vegetarian One-pot, you will find an enormous selection of some of the best meat-free one-pot recipes. Chapters include Soups and Salads; Pasta; Noodles and Stir-fries; Casseroles and Stews; Bakes and Gratins; Rice and Grains; and Curries and Tagines. Whatever your taste, there is something to delight in this appealing collection.

One of three new additions to the Easy series this season.

 * More than 100 mouthwatering meat-free one-pot recipes, from delicious summer salads and super-fast frittatas, to slow-cooked stews and warming tagines.

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