Mediterranean Grilling: More Than 100 Recipes from Across the Mediterranean by Diane Kochilas

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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Side dish; Greek; Vegetarian
    • Ingredients: pistachio nuts; pears; ricotta salata cheese; arugula; honey; balsamic vinegar; oranges; thyme; pink peppercorns; black peppercorns
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Side dish; Greek; Vegetarian
    • Ingredients: green beans; garlic; red onions; tomatoes; basil; feta cheese; olive oil; black peppercorns
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    • Categories: Grills & BBQ; Salads; Dressings & marinades; Side dish; Spanish; Vegetarian; Vegan
    • Ingredients: eggplants; zucchini; garlic; red bell peppers; sherry vinegar; parsley; black peppercorns; white onions
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Side dish; Summer; Greek
    • Ingredients: olive oil; thyme sprigs; rosemary sprigs; basil; black peppercorns; yellow bell peppers; red bell peppers; Moroccan olives; prosciutto; fresh mozzarella cheese; balsamic vinegar
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Side dish; Mediterranean; Vegan; Vegetarian
    • Ingredients: celery root; carrots; fennel; leeks; beets; black peppercorns; balsamic vinegar; basil; onions
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  • Grilled shrimp, pepper, and peach salad
    • Categories: Dressings & marinades; Grills & BBQ; Salads; Main course; Summer; Turkish
    • Ingredients: peaches; red chiles; mint; ground cumin; green bell peppers; shrimp; white pepper
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Side dish; Middle Eastern; Vegan; Vegetarian
    • Ingredients: coarse bulgur; red onions; oranges; red bell peppers; Kalamata olives; arugula; black peppercorns
    • Accompaniments: Grilled grappa-citrus chicken ; Simple grilled tuna
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Side dish; Greek; Turkish; Vegan; Vegetarian
    • Ingredients: eggplants; canned chickpeas; parsley; tahini; paprika; lemons
    • Accompaniments: Grilled grappa-citrus chicken
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Side dish; Greek; Turkish; Vegan; Vegetarian
    • Ingredients: coarse bulgur; asparagus; scallions; pine nuts; mint; parsley; lemons; black peppercorns
    • Accompaniments: Grilled quail
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Main course; Summer; Mediterranean; Vegetarian
    • Ingredients: corn on the cob; boiling potatoes; red onions; cherry tomatoes on the vine; basil; parsley; purslane; hard-boiled eggs; sherry vinegar; black peppercorns
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    • Categories: Grills & BBQ; Salads; Dressings & marinades; Breakfast / brunch; Lunch; Summer; Mediterranean
    • Ingredients: oranges; mint; black peppercorns; boneless skinless chicken breasts; fennel; Boston lettuce; golden raisins; balsamic vinegar
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Main course; Appetizers / starters; German; Mediterranean
    • Ingredients: dried navy beans; red bell peppers; red onions; shrimp; black peppercorns; lemons; parsley; Italian sausages
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Main course; Mediterranean
    • Ingredients: dried navy beans; bay leaves; zucchini; black peppercorns; parsley; lemons; shrimp; ground cayenne pepper; scallions; capers; dill
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    • Categories: Grills & BBQ; Side dish; Cooking ahead; Summer; Greek; Vegetarian
    • Ingredients: black peppercorns; dried red pepper flakes; oregano; potatoes; red onions; basil; zucchini; green bell peppers; plum tomatoes; feta cheese
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    • Categories: Grills & BBQ; Stuffing; Small plates - tapas, meze; Main course; Greek; Vegetarian
    • Ingredients: red bell peppers; green bell peppers; feta cheese; jalapeƱo chiles; jarred peperoncini; lemons; hot sauce; black peppercorns
    • Accompaniments: Grilled eggplant soup
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    • Categories: Dressings & marinades; Grills & BBQ; Main course; Summer; Greek; Vegan; Vegetarian
    • Ingredients: lemons; dried oregano; dried mint; black peppercorns; red bell peppers; eggplants; zucchini; red onions; metal skewers; pita bread; green bell peppers
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    • Categories: Grills & BBQ; Appetizers / starters; Main course; Mediterranean; Vegetarian
    • Ingredients: eggplants; tomatoes; black peppercorns; basil; feta cheese
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    • Categories: Grills & BBQ; Sauces, general; Lunch; Entertaining & parties; Summer; Mediterranean; Vegetarian
    • Ingredients: eggplants; olive oil; onions; tomatoes; balsamic vinegar; black peppercorns; oregano; Greek yogurt
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    • Categories: Grills & BBQ; Sauces, general; Stuffing; Main course; Greek; Italian; Turkish; Vegetarian
    • Ingredients: eggplants; olive oil; red onions; plum tomatoes; bay leaves; cinnamon sticks; allspice berries; black peppercorns; oregano; goat feta cheese; ricotta salata cheese; Parmesan cheese
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    • Categories: Grills & BBQ; Sauces, general; Side dish; Summer; Italian; Vegetarian
    • Ingredients: ground walnuts; garlic; mint; Parmesan cheese; black peppercorns; acorn squash; olive oil
    • Accompaniments: Greek lemony marinated grilled split chicken
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    • Categories: Dressings & marinades; Grills & BBQ; Sauces, general; Main course; Appetizers / starters; Cooking for 1 or 2; Mediterranean; Vegan; Vegetarian
    • Ingredients: portobello mushrooms; garlic; olive oil; lemons; black peppercorns; balsamic vinegar; parsley
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    • Categories: Dips, spreads & salsas; Grills & BBQ; Main course; Spring; Greek; Vegan; Vegetarian
    • Ingredients: lemons; globe artichokes; potatoes; black peppercorns; garlic
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    • Categories: Dressings & marinades; Grills & BBQ; Side dish; Spanish; Vegan; Vegetarian
    • Ingredients: sherry vinegar; lemons; olive oil; white pepper; globe artichokes
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    • Categories: Dressings & marinades; Grills & BBQ; Side dish; Mediterranean; Vegan; Vegetarian
    • Ingredients: sweet potatoes; leeks; black peppercorns; oranges; pink peppercorns; mint; Kalamata olives
    • Accompaniments: Greek lemony marinated grilled split chicken
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    • Categories: Grills & BBQ; Sauces, general; Soups; Mediterranean
    • Ingredients: tomatoes; balsamic vinegar; black peppercorns; garlic; long green chiles; chicken broth; Greek yogurt; lemons; scallions; basil
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  • ISBN 10 0061860085
  • ISBN 13 9780061860089
  • Published Feb 24 2009
  • Format eBook
  • Page Count 208
  • Language English
  • Countries United States
  • Publisher HarperCollins
  • Imprint HarperCollins

Publishers Text

Mediterranean Grilling presents a collection of classic and new recipes for flame-kissed dishes from the regions surrounding the Mediterranean Sea, where the great grilling tradition dates back to ancient times, but the flavors are always fresh.

Diane Kochilas takes the familiar and much-loved cooking method of grilling and pairs it with the cuisines of the Mediterranean, introducing home cooks to a whole new world of flavors that can be created in their own backyards. From Turkish kebabs and Spanish-style grilled artichokes to French grillades and Greek vegetable kebabs, Mediterranean Grilling offers an irresistible array of contemporary and traditional grilled specialties.

Enjoy Grilled Tomato Soup with Spicy Yogurt, Greek Lamb Biftekia Stuffed with Spiced Feta, and Swordfish Souvlaki with Lemon-Olive Oil Marinade. Many dishes are simple and served right from the grill, while others are the basis for more complex soups, salads, and pastas. With recipes as varied as goat cheese appetizers and charred pita breads, fresh fish and marinated lamb, garden vegetables and juicy peaches drizzled with honey syrup, as well as dazzling full-color photographs, Mediterranean Grilling lets home cooks turn on the flame and turn up the flavor as never before.



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