The Food and Wine of Greece: More Than 300 Classic and Modern Dishes From the Mainlands and Islands of Greece by Diane Kochilas
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- ISBN 10 0312050887
- ISBN 13 9780312050887
- Published Nov 01 1990
- Format Hardcover
- Page Count 354
- Language English
- Countries United States
- Publisher Saint Martin's Press Inc.
Other cookbooks by this author
- Against the Grain: 150 Good Carb Mediterranean Recipes
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- Against the Grain: 150 Good Carb Mediterranean Recipes
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- Against the Grain: 150 Good Carb Mediterranean Recipes
- The Country Cooking of Greece
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