Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die: A Mediterranean Diet Cookbook by Diane Kochilas

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    • Categories: Small plates - tapas, meze; Cooking ahead; Greek
    • Ingredients: rennet; unpasteurized goat milk
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    • Categories: Fried doughs; Small plates - tapas, meze; Summer; Greek; Vegetarian
    • Ingredients: zucchini flowers; all-purpose flour; black peppercorns; milk
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    • Categories: Fried doughs; Small plates - tapas, meze; Summer; Greek; Vegetarian
    • Ingredients: zucchini; feta cheese; scallions; mint; oregano; all-purpose flour; black peppercorns; olive oil
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    • Categories: Small plates - tapas, meze; Greek; Vegan; Vegetarian
    • Ingredients: onions; olive oil; red wine vinegar
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    • Categories: Fried doughs; Small plates - tapas, meze; Greek; Vegetarian
    • Ingredients: boiling potatoes; black peppercorns; feta cheese; parsley; mint; nutmeg; olive oil
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    • Categories: Egg dishes; Breakfast / brunch; Small plates - tapas, meze; Spring; Greek; Vegetarian
    • Ingredients: spring onions; black peppercorns; eggs
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    • Categories: Pancakes, waffles & crêpes; Small plates - tapas, meze; Spring; Greek; Vegetarian
    • Ingredients: mint; dill; wild fennel; spinach; red onions; black peppercorns; spelt flour; carob powder; olive oil
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    • Categories: Chutneys, pickles & relishes; Cooking ahead; Spring; Summer; Greek; Vegan; Vegetarian
    • Ingredients: sea fennel; store-cupboard ingredients
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    • Categories: Chutneys, pickles & relishes; Cooking ahead; Greek; Vegan; Vegetarian
    • Ingredients: grape hyacinth bulbs; white wine vinegar; garlic; dill; black peppercorns
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    • Categories: Egg dishes; Small plates - tapas, meze; Greek
    • Ingredients: scallions; sorrel; wild fennel; parsley; tarama
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Spring; Greek; Vegan; Vegetarian
    • Ingredients: romaine lettuce; fennel fronds; dill; scallions; green almonds
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    • Categories: Dressings & marinades; Salads; Side dish; Spring; Greek; Vegan; Vegetarian
    • Ingredients: romaine lettuce; scallions; dill
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Side dish; Picnics & outdoors; Greek; Vegan; Vegetarian
    • Ingredients: zucchini; garlic; store-cupboard ingredients
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Winter; Greek; Vegan; Vegetarian
    • Ingredients: green cabbage; parsley; dill; pomegranate seeds; pine nuts; sunflower seeds; fig balsamic vinegar
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    • Categories: How to...; Salads; Side dish; Cooking ahead; Greek; Vegan; Vegetarian
    • Ingredients: bitter greens
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    • Categories: Dressings & marinades; Salads; Side dish; Greek; Vegan; Vegetarian
    • Ingredients: purslane; green olives; English cucumbers; parsley
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  • Taro root salad (Salata me kolokasi)
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  • ISBN 10 1623362962
  • ISBN 13 9781623362966
  • Published Oct 14 2014
  • Page Count 527
  • Language English


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