The Lobel Brothers' Meat Cookbook by Leon Lobel and Stanley Lobel
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0346124727
- ISBN 13 9780346124721
- Published Jan 01 1980
- Format Paperback
- Page Count 255
- Language English
- Countries United States
- Publisher Cornerstone Library
Other cookbooks by this author
- All About Meat
- All About Meat
- How to Be Your Own Butcher
- The Lobel Brothers' Complete Guide to Meat
- Lobel's Grilling Cookbook: The Lobels' Guide to Great Grilled Meats
- Lobel's Meat and Wine: Great Recipes for Cooking and Pairing
- Lobel's Meat Bible: All You Need to Know about Meat and Poultry from America's Master Butchers
- Lobel's Prime Cuts: The Best Meat and Poultry Recipes from America's Master Butchers
- Lobel's Prime Time Grilling: Recipes & Tips From America's #1 Butchers--2nd Edition
- Meat
- Meat

