Soffritto: A Delicious Ligurian Memoir by Lucio Galletto and David Dale
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- ISBN 10 1741761026
- ISBN 13 9781741761023
- Published Nov 01 2007
- Format eBook
- Page Count 256
- Language English
- Countries United States
- Publisher Allen & Unwin Australia
- Imprint Allen & Unwin Australia
Other cookbooks by this author
- Anatolia: Adventures in Turkish Cooking
- Anatolia: Adventures in Turkish Cooking
- Anatolia: Adventures in Turkish Cooking
- Anatolia: Adventures in Turkish Cooking
- Anatolia: Adventures in Turkish Eating
- Anatolia: Adventures in Turkish Eating
- Anatolia: Adventures in Turkish eating
- The Art of Food at Lucio's
- The Art of Pasta
- The Art of Pasta
- The Art of Pasta (Revised)
- The Art of Pasta Collectors Edition
- The Art of Traditional Italian
- Be Inspired Online Italian Cooking Class Food of the Italian Riviera (Liguria): Inspired by Lucio Galletto
- Be Inspired Online Traditional Italian Cooking Class: Inspired by Lucio Galletto
- Buon Ricordo: How to Make Your Home a Great Restaurant
- Buon Ricordo: How to Make Your Home a Great Restaurant
- Coastline: The Food of Mediterranean Italy, France and Spain
- Coastline: The Food of Mediterranean Italy, France and Spain
- Coastline: The Food of Mediterranean Italy, France and Spain
- Coastline: The food of Mediterranean Italy, France and Spain
- Lucio's Ligurian Kitchen: The Food of the Italian Riviera
- Lucio's Ligurian Kitchen: The Pleasures of the Italian Riviera
- The Secrets of Pulcinella: Italian Cooking in Australia
- Soffritto: A Delicious Ligurian Memoir
- Soffritto: A Return to Italy
- Soffritto: A Return to Italy
- Soffritto
