New Orleans Classic Celebrations: Recipes from Favorite Restaurants by Kit Wohl
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- ISBN 10 1455618330
- ISBN 13 9781455618330
- Published Sep 30 2013
- Format Hardcover
- Page Count 96
- Language English
- Countries United States
- Publisher Pelican Publishing Company
- Imprint Pelican Publishing Company
Publishers Text
New Orleans celebrates better than any other city. It's our way of doing just about anything. Perfect for gatherings, holidays, Mardi Gras, Jazz Fest, and more, this gorgeous cookbook offers more than fifty festive recipes from famous New Orleans restaurants, along with photographs, history, musings, and stories. These classic Crescent City celebration recipes are knockouts for the eye and the taste buds.Other cookbooks by this author
- Arnaud's Restaurant Cookbook: New Orleans Legendary Creole Cuisine
- Flavors of Taste: Recipes, Memories & Menus
- The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs
- The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs
- New Orleans Classic Appetizers
- New Orleans Classic Brunches
- New Orleans Classic Cocktails
- New Orleans Classic Creole Recipes: From Favorite Restaurants
- New Orleans Classic Desserts
- New Orleans Classic Gumbos and Soups
- New Orleans Classic Seafood
- The P&J Oyster Cookbook
- Secrets of a Tastemaster: Al Copeland: The Cookbook: Recipes & Spicy Delicious Memories
