Seafood by Joyce LaFray
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- ISBN 10 0942084209
- ISBN 13 9780942084207
- Published Dec 01 1990
- Format Paperback
- Language English
- Countries United States
- Publisher Seaside Publishing
- Imprint Seaside Publishing
Other cookbooks by this author
- Bern's Steak House: Reflections & Recipes from a Remarkable Restaurant
- Crab Cooking: Famous Recipes from Famous Places
- Cuba Cocina!: The Tantalizing World of Cuban Cooking - Yesterday, Today, And Tomorrow
- Cuba Cocina!: The Tantalizing World of Cuban Cooking -Yesterday, Today, And Tomorrow
- Cuban Home Cooking: Favorite Recipes from a Cuban Home Kitchen
- Cuban Home Cooking: Favorite Recipes from a Cuban Home Kitchen
- Cuban Home Cooking (Revised Edition): Favorite Recipes from a Cuban Home Kitchen
- Famous Florida Country Cookin': Famous Recipes from Famous Places
- Famous Florida Seafood Recipes: Famous Recipes from Famous Places
- Famous Florida! Underground Gourmet -- Restaurants, Recipes & Reflections
- Favorite Key Lime Recipes: As Featured in Key Lime Cookin'
- The Guide To Florida's Best Restaurants
- The Key Lime Cookbook
- The Key Lime Cookbook
- Key Lime Cookin'
- Key Lime Cookin': Famous Recipes from Famous Places
- Key Lime Desserts
- Key West Conch Cooking (Famous Florida!)
- Millie's Jewish Kitchen
- Orange Recipes: Famous Recipes from Famous Places
- Recipes from Key Lime Cookin'
- Restaurants and Recipes
- Seminole Indian Recipes
- Tropic Cooking: The New Cuisine from Florida and the Islands of the Caribbean
- The Underwater Gourmet: The Great Seafood Book
- The Underwater Gourmet: The Great Seafood Book
