The Marathon Chef - Food for Getting Fit by Michel Roux Jr.
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- ISBN 10 1841882356
- ISBN 13 9781841882352
- Published Jan 15 2004
- Format Paperback
- Language English
- Countries United Kingdom
- Publisher Orion Publishing Group
- Imprint Weidenfeld Nicolson Illustrated
Publishers Text
As head chef at London's famous Le Gavroche restaurant and an 8-time marathon runner, Michel Roux, Jr., knows how food affects the body's ability to perform at its peak. He discusses that vital link and provides 100 utterly delicious, nutritionally sound recipes, from entrees (Grilled Tiger Prawns with Cucumber Salad and Pistachio Yogurt Dressing) to desserts (Warm Chocolate and Honey Cake). They'll all help sustain the body over a 26-mile run, as well as during the long months of training. Roux tells you what not to eat the night before a marathon and offers a selection of sensational recipes for every meal that will leave you strong, alert, and energetic.Other cookbooks by this author
- Les Abats: Celebrating the Whole Beast
- Les Abats: Recipes Celebrating the Whole Beast
- Cooking with the Master Chef: Food for Your Family and Friends
- Cooking with the Master Chef: Food for Your Family and Friends
- Cooking with the Master Chef: Food for Your Family and Friends
- The French Kitchen: 200 Recipes from the Master of French Cooking
- The French Kitchen: 200 Recipes from the Master of French Cooking
- The French Kitchen: 200 Recipes from the Master of French Cooking
- The French Kitchen: 200 Recipes from the Master of French Cooking
- The French Kitchen: 200 Recipes from the Master of French Cooking
- The French Revolution: 140 Classic Recipes Made Fresh & Simple
- The French Revolution: 140 Classic Recipes Made Fresh & Simple
- Le Gavroche Cookbook
- Le Gavroche Cookbook
- Le Gavroche Cookbook
- Le Gavroche Cookbook
- Le Gavroche Cookbook (Ten Recipes series): Ten Recipes from One of the World's Great Restaurants
- Le Gavroche Cookbook
- A Life in the Kitchen: Recipes and Reminiscences from a Master Chef
- A Life in the Kitchen: Recipes and Reminiscences from a Master Chef
- The Marathon Chef: How to Eat Well When Exercising
- The Marathon Chef - Food for Getting Fit
- Matching Food & Wine: Classic and Not So Classic Combinations
- Michel Roux at Home
- Vin de Constance with Michel Roux Jr.

