A Life in the Kitchen: Recipes and Reminiscences from a Master Chef by Michel Roux Jr.

  • Roast chicken (page 22)

    from A Life in the Kitchen: Recipes and Reminiscences from a Master Chef A Life in the Kitchen by Michel Roux Jr.

    • Categories: Main course
    • Ingredients: whole chicken; yoghurt; onions; carrots; celery; bulb fennel; new garlic
    • Accompaniments: Pommes Anna
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  • ISBN 10 0297844822
  • ISBN 13 9780297844822
  • Linked ISBNs
  • Published Jan 29 2009
  • Format Hardcover
  • Page Count 320
  • Language English
  • Countries United Kingdom
  • Publisher Orion Publishing Group
  • Imprint Weidenfeld & Nicolson

Publishers Text

Michel Roux, Jr. is one of London's most respected restaurateurs--and some of the world's greatest chefs (including Gordon Ramsay of the hit television show Hell's Kitchen) have trained in his family's various restaurants: Le Gavroche, Waterside Inn, and Brasserie Roux. Here, Michel shares the story of how the Roux family brought French high cuisine to Britain and became the city's most influential family in food. In addition, he imparts his knowledge of everyday ingredients and how to get the best from your cooking. With 120 recipes offering a light, modern twist on classic French fare, this is a gastronomic tour no home cook will want to miss.

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