Journey into the heart of Michel Roux's home kitchen as he shares the mouth-watering everyday recipes he enjoys cooking and eating with his family and friends, including hearty breakfasts, quick lunches, simple suppers and weekend feasts.

With a mix of family classics that have been passed down through the generations of the legendary Roux family, newer dishes that Michel loves to cook with his wife and daughter, and his own childhood favourites, this is accessible French food to cook at home.

Drawing on his years of experience as a chef and restaurateur, at the core of each recipe is the use of simple, fresh ingredients and carefully crafted flavour combinations. Each with clear instructions and helpful tips to ensure success in your home kitchen. Alongside each of the delicious meals selected for different times of the week, is a collection of five seasonal menus, each perfect for special family celebrations at home.

Other cookbooks by this author

• Les Abats: Celebrating the Whole Beast
• Les Abats: Recipes Celebrating the Whole Beast
• Cooking with the Master Chef: Food for Your Family and Friends
• Cooking with the Master Chef: Food for Your Family and Friends
• Cooking with the Master Chef: Food for Your Family and Friends
• The French Kitchen: 200 Recipes from the Master of French Cooking
• The French Kitchen: 200 Recipes from the Master of French Cooking
• The French Kitchen: 200 Recipes from the Master of French Cooking
• The French Kitchen: 200 Recipes from the Master of French Cooking
• The French Kitchen: 200 Recipes from the Master of French Cooking
• The French Revolution: 140 Classic Recipes Made Fresh & Simple
• The French Revolution: 140 Classic Recipes Made Fresh & Simple
• Le Gavroche Cookbook
• Le Gavroche Cookbook
• Le Gavroche Cookbook
• Le Gavroche Cookbook
• Le Gavroche Cookbook (Ten Recipes series): Ten Recipes from One of the World's Great Restaurants
• Le Gavroche Cookbook
• A Life in the Kitchen: Recipes and Reminiscences from a Master Chef
• A Life in the Kitchen: Recipes and Reminiscences from a Master Chef
• The Marathon Chef: How to Eat Well When Exercising
• The Marathon Chef - Food for Getting Fit
• The Marathon Chef - Food for Getting Fit
• Matching Food & Wine: Classic and Not So Classic Combinations
• Vin de Constance with Michel Roux Jr.