The New Best of Betterbaking.com by Marcy Goldman

  • Soured milk (page 14)

    from The New Best of BetterBaking.com: More Than 200 Classic Recipes from the Beloved Baker’s Website The New Best of BetterBaking.com by Marcy Goldman

    • Categories: How to...; Vegetarian
    • Ingredients: whole milk; lemon juice
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Notes about Recipes in this book

  • White chocolate chunk blondies

    • hbakke on December 11, 2022

      I accidently underbaked these so the center was pretty gooey (which my husband didn't mind at all). Nice flavor, but these were very sweet and could have used a touch more salt.

  • Pucker-up lemon-raspberry bars

    • hbakke on October 05, 2022

      Delicious lemon bars. These were easily the best lemon bars I've made or eaten. I kept them plain and didn't add the optional raspberry preserves layer, but I will definitely try that next time. I didn't use lemon oil and kept the citric acid at 1/4 tsp.

  • Holiday spritz cookies

    • hbakke on December 27, 2023

      Very nice traditional spritz cookies. They are easy to overbake, so I would keep a closer eye on them next time. I added some sprinkles for a little holiday flair.

  • Chinese restaurant almond cookies

    • hbakke on December 30, 2022

      The dough was drier than I thought it would be (might add a bit more liquid next time). I should have pressed these thinner and added the almond half on top. They still tasted good, like an almondy sugar cookie.

  • Famous Terre Etoile oatmeal cookies

    • hbakke on December 18, 2022

      I made 48 small cookies rather than the 8-12 large cookies specified in the recipe and added the optional raisins. These were delicious crispy, chewy oatmeal cookies. I would make these again.

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  • ISBN 10 1927936241
  • ISBN 13 9781927936245
  • Published Apr 05 2019
  • Format Paperback
  • Page Count 338
  • Language English
  • Publisher River Heart Press

Publishers Text

The Betterbaking.com baking cookbook classic is back! Before there were baking sites and blogs, professional pastry chef and cookbook author Marcy Goldman was sharing recipes and practical baking tips on her website Betterbaking.com. Now the well-loved book is newly published in a fresh edition with over 200 recipes for perfect pies, biscotti, sourdough, bagels, pizza, cheesecakes, cookies, muffins and extravagant cake including famous Lawsuit Muffins, Notting Hill Brownies and California Cheesecake and so much more!

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