Gizzi's Season's Eatings: Feasts & Celebrations from Halloween to Happy New Year by Gizzi Erskine

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    • Categories: Cocktails / drinks (with alcohol); Entertaining & parties; Fall / autumn; Halloween
    • Ingredients: cloudy cider (alcohol); cloudy apple juice; caster sugar; oranges; cinnamon sticks; whole star anise; whole cloves; black peppercorns; allspice berries; cardamom pods; bay leaves; apples; lemons
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    • Categories: Side dish; Fall / autumn; Halloween; Vegetarian
    • Ingredients: pumpkins
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    • Categories: Snacks; Fall / autumn; Halloween; Vegan; Vegetarian
    • Ingredients: pumpkin seeds; flavouring of your choice
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    • Categories: Pies, tarts & pastries; Stews & one-pot meals; Main course; Suppers; Entertaining & parties; Fall / autumn; Halloween; French
    • Ingredients: chicken thighs; baby chestnut mushrooms; streaky bacon; shallots; garlic; tomato purée; red wine; chicken stock; bay leaves; thyme; parsley; sherry; shortcrust pastry
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    • Categories: Curry; Main course; Suppers; Entertaining & parties; Fall / autumn; Halloween; West Indian
    • Ingredients: lamb shanks; coconut oil; onions; garlic; Scotch bonnet chillies; ground coriander; ground cumin; cardamom pods; whole cloves; ground fenugreek; ground cinnamon; ground ginger; turmeric; tomatoes; chicken stock; bay leaves; thyme; coriander leaves; coriander stalks; brown sauce; pumpkins; brown rice; coconut milk; canned red kidney beans
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    • Categories: Pasta, doughs & sauces; Main course; Suppers; Entertaining & parties; Fall / autumn; Halloween; Vegetarian
    • Ingredients: plain flour; pumpkins; egg yolks; nutmeg; sage; pecans; crème fraîche; Gorgonzola cheese; Parmesan cheese
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    • Categories: Stews & one-pot meals; Main course; Suppers; Entertaining & parties; Fall / autumn; Halloween; Italian
    • Ingredients: dried porcini mushrooms; osso buco; baby shallots; garlic; Marsala wine; chicken stock; rosemary; thyme; bay leaves; sage; lemons
    • Accompaniments: Root vegetable mash
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    • Categories: Cakes, large; Frostings & fillings; Mousses, trifles, custards & creams; Dessert; Entertaining & parties; Fall / autumn; Halloween; American
    • Ingredients: self-raising flour; caster sugar; cocoa powder; butter; coffee; buttermilk; milk chocolate; double cream; dark chocolate; glucose; white chocolate
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    • Categories: Cakes, small; Dessert; Entertaining & parties; Fall / autumn; Halloween
    • Ingredients: caster sugar; egg whites; freeze-dried cherry powder; red food colouring
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    • Categories: Cakes, small; Mousses, trifles, custards & creams; Dessert; Entertaining & parties; Fall / autumn; Halloween; English
    • Ingredients: caster sugar; egg whites; freeze-dried cherry powder; red food colouring; plums; cardamom pods; double cream; vanilla pods; freeze-dried cherries; pistachio nuts
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    • Categories: Baked & steamed desserts; Rice dishes; Dessert; Entertaining & parties; Fall / autumn; Halloween
    • Ingredients: pudding rice; double cream; milk; vanilla pods; nutmeg; bay leaves; plums; caster sugar; cardamom pods
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    • Categories: Snacks; Canapés / hors d'oeuvre; Entertaining & parties; Fall / autumn; Halloween; Vegetarian
    • Ingredients: chestnuts; rosemary; nutmeg; butter
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    • Categories: Stews & one-pot meals; Suppers; Main course; Entertaining & parties; Fall / autumn; Halloween
    • Ingredients: onions; carrots; bay leaves; thyme; juniper berries; whole cloves; tomato purée; red wine; Port wine; beef stock; redcurrant jelly; smoked bacon; parsley; heirloom carrots; venison osso buco
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    • Categories: Pies, tarts & pastries; Main course; Suppers; Lunch; Entertaining & parties; Fall / autumn; Halloween
    • Ingredients: pork sausagemeat; nduja sausage; Parmesan cheese; mace; puff pastry; apple sauce
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    • Categories: Stews & one-pot meals; Main course; Suppers; Entertaining & parties; Fall / autumn; Halloween; Italian
    • Ingredients: sausages; onions; celery; garlic; dried chilli flakes; canned tomatoes; thyme; bay leaves; preserved lemons; capers; green olives; basil
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    • Categories: Stews & one-pot meals; Main course; Suppers; Entertaining & parties; Fall / autumn; Halloween
    • Ingredients: pork sausages; onions; dry cider (alcohol); beef stock; rosemary; thyme; celeriac; carrots; swedes; nutmeg
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    • Categories: Pies, tarts & pastries; Main course; Suppers; Entertaining & parties; Fall / autumn; Halloween; Picnics & outdoors; Vegetarian
    • Ingredients: onions; baking potatoes; milk; cheddar cheese; English mustard; nutmeg; thyme; puff pastry
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    • Categories: Fried doughs; Sauces for desserts; Dessert; Entertaining & parties; Fall / autumn; Halloween; Thanksgiving; Winter; Peruvian
    • Ingredients: cinnamon sticks; whole cloves; green aniseed; caster sugar; pumpkins; sweet potatoes; yeast; plain flour; vegetable oil; dark brown sugar; whole star anise; oranges; pineapple
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    • Categories: Fried doughs; Dessert; Entertaining & parties; Fall / autumn; Halloween; Thanksgiving; Winter
    • Ingredients: self-raising flour; dry hard apple cider; apples; vegetable oil; caster sugar; mixed spice (UK); ground cinnamon; vanilla ice cream
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    • Categories: Beverages / drinks (no-alcohol); Cooking for 1 or 2; Entertaining & parties; Fall / autumn; Halloween; Winter
    • Ingredients: Horlicks; cocoa powder; chocolate; ground cinnamon; vanilla bean paste; clementines; milk; mini marshmallows
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    • Categories: Dips, spreads & salsas; Quick / easy; Appetizers / starters; Entertaining & parties; Fall / autumn; Thanksgiving; Winter; Vegetarian
    • Ingredients: spinach; Jerusalem artichokes; double cream; Parmesan cheese; ground cayenne pepper; egg yolks; chicory; nutmeg
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    • Categories: Appetizers / starters; Entertaining & parties; Fall / autumn; Thanksgiving; Winter
    • Ingredients: butter; chilli flakes; parsley; lemons; cooked brown shrimp; breadcrumbs; Parmesan cheese
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    • Categories: Dressings & marinades; Quick / easy; Salads; Side dish; Entertaining & parties; Fall / autumn; Thanksgiving; Winter; Vegetarian
    • Ingredients: Brussels sprouts; Parmesan cheese; Marcona almonds; lemons
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    • Categories: Quick / easy; Salads; Dressings & marinades; Side dish; Entertaining & parties; Fall / autumn; Thanksgiving; Winter; Vegetarian
    • Ingredients: Brussels sprouts; pomegranate molasses; pomegranates; pistachio nuts; dill; mint; sumac
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Notes about this book

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Notes about Recipes in this book

  • Shredded sprout salad with pomegranate, pistachio, herbs & sumac

    • Foodycat on December 31, 2017

      Very simple and delicious - and a nice fresh salad when you are feeling a bit weighted down by Christmas food.

  • Sausage, tomato, preserved lemon, caper & olive casserole

    • sarahj22 on November 16, 2017

      A very nice autumnal dish. I omitted the celery and made it with venison and pork sausages. If you taste it halfway it doesn't taste that great, but the ingredients added in the last ten minutes (preserved lemon, olives, capers, basil) really sharpen and lift everything. The author suggests cheesy polenta, pasta or cauliflower rice as an accompaniment - I had it with simple roasted cauliflower florets and a big green salad which I thought worked really nicely.

  • Vegetarian haggis Wellington

    • Hannaha100 on December 01, 2016

      This is on my Christmas menu. Did a dry run a few weeks ago and was a success. The haggis I bought was bigger than stated so I increased the mushrooms but worked fine. Very filling. Meat-eating mushroom - hating husband ate this quite happily!

  • Apple cider fritters

    • JJ2018 on April 09, 2018

      These were really nice - definitely would make again

  • Coq au vin spooky-faced pie

    • JJ2018 on October 27, 2019

      Brilliant Halloween pie, will make again.

  • 'Nduja sausage rolls

    • JJ2018 on April 09, 2018

      Delicious but really spicy so would probably adjust the ratio of Nduja a bit next time.

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