Shared Kitchen: Real Food from Scratch by Julie Biuso and Ilaria Biuso
Notes about this book
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- ISBN 10 1988538467
- ISBN 13 9781988538464
- Published Nov 08 2020
- Format Paperback
- Page Count 287
- Language English
- Countries New Zealand
- Publisher David Bateman
- Imprint Bateman Books
Publishers Text
Julie Biuso shares the kitchen bench with her daughter Ilaria, and together they have created a unique collection of enticing recipes, while also giving the classics a shake up.
Easy mid-week family meals share the pages with recipes for weekend cooking at a more leisurely pace, or for when you want to pull out all the stops. You’ll find inspiring ideas for turning leftovers into scrumptious new dishes and novel ways for serving up vegetables and fruit along with pages of mouthwatering home baking and desserts.
The emphasis is fairly and squarely on showing how to easily create dishes that look every bit as good as they do in the photographs.
Whether it’s a white peach and nectarine salsa to enhance a late summer barbecue, a sensational coconut cashew nut curry to add to a shared meal, a serving of the crispiest beer-battered ?sh to serve on ‘?sh Friday’, or a stacked bowl of the best-ever Mac ‘n Cheese you’ll likely ever eat, the recipes in Shared Kitchen will inspire you to get in the kitchen and have fun in the process.
If you want to make yourself a culinary legend in the eyes of your friends and family, come join our Shared Kitchen.
Other cookbooks by this author
- All this and More
- Barbecue et plancha (French Edition)
- Big Book of BBQ
- Dancing on My Table: Perspectives on Life and Food
- Fresh
- Hot Nights, Cool Days
- Italian Cooking
- The Joy of Good Food
- Julie Biuso at Home
- Julie Biuso Cooks Italian
- Julie Biuso Cooks Vegetables
- Julie Biuso Trilogy Slipcase: Fresh, Take a Vine-Ripened Tomato, Viva L'Italia
- Julie Biuso's Italian Cooking
- Julie Biuso's Italian Cooking
- Julie Biuso's Never-Ending Summer: Delicious Barbecue Dishes to Make All Year Round
- The Long Italian Lunch
- The Long Italian Lunch: Over 70 Dishes That are Too Good to Hurry
- Sizzle: Sensational Barbecue Food
- Sizzle: Sensational Barbecue Food
- Sweet Feast
- Take a Vine-ripened Tomato...
- Viva L'Italia
- Viva L'Italia

