Italian Cooking by Julie Biuso

  • Minestrone
    • Categories: Soups; Cooking for a crowd; Italian
    • Ingredients: white beans; onions; bacon; marjoram; thyme; canned tomatoes; stock; carrots; celery; potatoes; pumpkins; cauliflower; zucchini; silverbeet; Parmesan cheese; basil; pine nuts; garlic
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