The All-Original All-American Pie Recipes by Rose Levy Beranbaum
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Notes about this book
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- Published Dec 08 2016
- Format eBook
- Page Count 71
- Language English
- Countries United States
- Publisher American Products Group, Inc.
Publishers Text
Rose Levy Beranbaum is a 3-time James Beard award winner who has been called the "Diva of Desserts". She has written numerous books including "The Baking Bible", "The Cake Bible" and "The Pie and Pastry Bible". In this all-new e-book, Rose presents nine completely new but tested-and-proven pie recipes. The book provides tips and techniques for baking in general, and complete directions for each pie and crust type.Other cookbooks by this author
- The Baking Bible
- The Baking Bible
- The Baking Bible
- The Bread Bible
- The Bread Bible
- The Cake Bible
- The Cake Bible
- The Cake Bible
- The Cake Bible, 35th Anniversary Edition
- The Cookie Bible
- The Cookie Bible
- A Passion for Chocolate
- The Pie and Pastry Bible
- The Pie and Pastry Bible
- Real Baking with Rose Levy Beranbaum
- Romantic and Classic Cakes (Great American Cooking Schools)
- Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos
- Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos
- Rose's Celebrations
- Rose's Christmas Cookies
- Rose's Christmas Cookies
- Rose's Heavenly Cakes
- Rose's Heavenly Cakes
- Rose's Heavenly Cakes
- Rose's Heavenly Cakes
- Rose's Heavenly Cakes
- Rose's Heavenly Cakes, Enhanced Edition
- Rose's Heavenly Cakes, Enhanced Edition with Video
- Rose's Ice Cream Bliss
- Rose's Ice Cream Bliss
- Rose's Melting Pot: A Cooking Tour of America's Ethnic Celebrations
- The Baking Bible
- The bread bible
- The cake bible
- The Cake Bible