You don’t need a reason to whip up a fun dessert—you just need this cookbook from Food Network Magazine! Whether you’re a beginner or a pro, you’ll find great new ideas every time you’re in the mood to bake.

Inside you’ll find 75 great desserts, all with full-page photos, including:

Simple snackable sweets like chocolate-covered Shortbread and Lemon Meringue Cupcakes

New twists on favorite treats like Coffee-Toffee Chocolate Chip Cookies and Air-Fryer Pecan Brownies, Salted Caramel Upside-Down Cake, Piña Colada Cheesecake Bars and more amazing recipes from the chefs in the Food Network Test Kitchen

Over-the-top wow-worthy creations like Tiramisu Layer Cake and Mile-High S’mores Pie

A visual recipe index so you can pick your next fun project at a glance

A hidden spiral binding so the book lays flat when you’re baking

Other cookbooks by this author

• Best of Food Network Kitchens: Fresh Ideas, Bold Flavors, Tips and Techniques
• The Chopped Cookbook: Use What You've Got to Cook Something Great
• The Chopped Cookbook: Use What You've Got to Cook Something Great
• The Chopped Cookbook: Use What You've Got to Cook Something Great
• Food Network Favorites: Recipes from Our All-Star Chefs
• Food Network Get Grilling: Recipes, Tips, And Techniques For Terrific Food, Big Fun And Fabulous Parties In The Great Outdoors
• Food Network Kitchens Boxed Set
• Food Network Kitchens Cookbook: Fresh Ideas, Bold Flavors, Tips & Techniques
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• Food Network Magazine Great Easy Meals: 250 Fun & Fast Recipes
• How To Boil Water: Life Beyond Takeout... Fresh Recipes For Beginners
• Making It Easy: Recipes, Tips and Tricks for the Home Cook
• Making It Easy: Recipes, Tips and Tricks for the Home Cook
• Unwrapped: Fun Food Triva: 2005 Mini Dtd Calendar