The Food of Malaysia by Wendy Hutton and Periplus Editors and Luca Invernizzi Tettoni and Periplus Editions
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- ISBN 10 9625930019
- ISBN 13 9789625930015
- Linked ISBNs
- 9789625933863 Hardcover (Hong Kong)
- 9789625936062 Hardcover (Singapore) 10/29/1999
- 9780670906833 Paperback 5/10/1994
- Published Feb 01 1995
- Format Paperback
- Page Count 150
- Language English
- Countries Singapore
- Publisher Periplus Editions/Berkeley Books Pte Ltd
- Imprint Berkeley Books
Publishers Text
In-depth look at the ethnic and cross-cultural influences of remarkably diverse Crossroads of Asia.Other cookbooks by this author
- Asian Cooking For Health: Nutritious And Delicious Alternatives
- Asian Cooking Made Easy
- Asian Flavors: The Beautiful Cookbook: Authentic Recipes from China and Thailand
- Asian Noodles and Snacks: Easy, Delicious, and Fun
- Asian Secrets of Health,: Beauty And Relaxation
- Authentic Recipes From Indonesia
- Authentic Recipes from Malaysia
- Authentic Recipes From Malaysia
- Authentic Recipes from Thailand
- Authentic Recipes From Thailand
- Classic Asian Cakes And Desserts: Quick And Delicious Favorites
- A Cook's Guide to Asian Vegetables
- A Cook's Guide To Asian Vegetables
- Le Cordon Bleu Puddings & Cobblers
- Le Cordon Bleu Seafood
- Discover Thai Cooking
- Fabulous Asian Homestyle Recipes: Nutritious Meals In Minutes
- Filipino Favorites
- Filipino Homestyle Dishes: Delicious Meals In Minutes
- The Food of Australia: Contemporary Recipes from Australia's Leading Chefs
- Food of Australia
- Food of Australia: Contemporary Recipes from Australia's Leading Chefs
- Food of Australia: Authentic Recipes from the Land Down Under
- The Food of Bali: Authentic Recipes from the Island of the Gods
- The Food of Bali: Authentic Recipes from the Island of the Gods
- The Food of Bali: Authentic Recipes from the Island of the Gods
- The Food of Bali: Authentic Recipes from the Island of the Gods
- The Food of Bali: Authentic Recipes from the Islands of the Gods
- The Food of Bali: Authentic Recipes from the Island of the Gods
- The Food of China: Authentic recipes from the middle Kingdom
- The Food of China: Authentic Recipes From The Middle Kingdom
- Food of China: Authentic Recipes from the Middle Kingdom
- Food of India: Authentic Recipes from the Spicy Subcontinent
- The Food of India
- The Food of Indonesia: Authentic Recipes from the Spice Islands
- The Food of Indonesia: Authentic Recipes from the Spice Islands
- The Food of Indonesia: Authentic Recipes from the Spice Islands
- The Food of Japan
- The Food of Japan
- Food of Japan: Authentic Recipes from the Land of the Rising Sun
- Food of Korea: Authentic Recipes from the Land of Morning Calm
- The Food Of Love: Four Centuries of East-West Cuisine
- The Food of Malaysia
- The Food of Malaysia
- The Food of Malaysia
- The Food of Malaysia: 62 Easy-To-Follow and Delicious Recipes from the Crossroads of Asia
- Food of Malaysia: Authentic Recipes from the Crossroads of Asia
- The Food of Sri Lanka: Authentic Recipes from The Isle of Gems
- The Food of Sri Lanka
- Food of Thailand
- Food of Thailand
- Garlic: Garlic Recipes From Leading Chefs From Around The World
- Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali
- Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali
- Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali
- Handy Pocket Guide To Asian Herbs & Spices
- Handy Pocket Guide to Asian Vegetables (Periplus Nature Guides Series)
- Handy Pocket Guide To Tropical Fruits
- Handy Pocket Guide to Tropical Herbs & Spices
- Healthy and Simple Asian Recipes: For Delicious Everyday Meals
- Healthy Asian Vegetarian Dishes: Your Guide to the Exciting World of Asian Vegetarian Cooking
- Indian Breads, Rice And Curries: Complete Meals in Minutes
- Japanese Homestyle Dishes: Quick and Delicious Favorites
- Juice: Nature's Cure-All For Health And Vitality
- The Little Malaysian Cookbook
- Malaysian Favourites
- Les Meilleures Recettes De La Cuisine Thailandaise
- Mini Vietnamese Favorites (Periplus Mini Cookbook Series)
- My Little Singapore Cookbook
- Quick & Easy Asian Desserts
- Quick & Easy Asian Tapas and Noodles: Recipes That Are Easy, Delicious and Fun
- Quick & Easy Asian Vegetarian Recipes: Nutritious and Delicious Alternatives
- Semi-Homemade Desserts 2: For Delicious Everyday Meals
- Singapore: Authentic Recipes
- Singapore Favourites (Periplus Mini Cookbooks)
- Singapore Food
- Singapore Food: A treasury of more than 200 time-tested recipes
- Singapore Food
- Singapore Food
- Southeast Asia's Best Recipes: From Bangkok to Bali
- Southeast Asia's Best Recipes: From Bangkok to Bali
- Southeast Asia's Best Recipes: From Bangkok to Bali
- Sri Lankan Cooking
- Thai Cooking Made Easy: Learn To Cook
- A Touch of Tropical Spice: From Chili Crab to Laksa 75 Easy-to-prepare Dishes from Tropical Asia
- A Touch of Tropical Spice: From Chili Crab to Laksa
- Tropical Asian Cooking: Exotic Flavors from Equatorial Asia
- Tropical Asian Cooking: Exotic Flavors from Equatorial Asia
- Tropical Fruits: Periplus Nature
- Tropical Herbs & Spices: Periplus Nature
- Tropical Vegetables: Periplus Nature
- Vietnamese Cooking Made Easy: Simple, Flavorful, And Quick Meals
- Vietnamese Favorites (Periplus Mini Cookbooks)