Recipes from the San Juan Islands by Greg Atkinson
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0912365706
- ISBN 13 9780912365701
- Published Dec 01 1992
- Format Hardcover
- Page Count 28
- Language English
- Countries United States
- Publisher Sasquatch Books
- Imprint Sasquatch Books
Publishers Text
Now visitors can take a taste of the San Juans home. Ten recipes focusing on the islands' delectable specialties are integrated here with hand-tinted photographs that capture the magnificent landscapes and seascapes that greet every visitor to the islands.Other cookbooks by this author
- At the Kitchen Table: The Craft of Cooking at Home
- At the Kitchen Table
- Entertaining in the Northwest Style: A Menu Cookbook
- Entertaining in the Northwest Style: A Menu Cookbook
- Entertaining in the Northwest Style: A Menu Cookbook
- Entertaining in the Northwest Style: A Menu Cookbook
- Entertaining in the Northwest Style (Large Print edition): A Menu Cookbook
- Greg Atkinson's In Season: Culinary Adventures of a Pacific Northwest Chef
- In Season: Culinary Adventures of a San Juan Island Chef
- In Season: Culinary Adventures of a Pacific Northwest Chef
- Northwest Essentials: Cooking with Ingredients That Define a Region's Cuisine
- Northwest Essentials: Cooking with Ingredients That Define a Region's Cuisine
- Northwest Essentials: Cooking with Ingredients That Define a Region's Cuisine
- The Northwest Essentials Cookbook: Cooking with the Ingredients That Define a Regional Cuisine
- The Northwest Essentials Cookbook (1 Volume Set): Cooking with the Ingredients That Define a Regional Cuisine, 2nd Ed.
- West Coast Cooking
- West Coast Cooking
- West Coast Cooking
- West Coast Cooking
- West Coast Cooking
- West Coast Cooking

