In Season: Culinary Adventures of a Pacific Northwest Chef by Greg Atkinson
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Beer boiled "spot prawns" (page 29)
from In Season: Culinary Adventures of a San Juan Island Chef In Season by Greg Atkinson
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Notes about this book
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- ISBN 10 1570619174
- ISBN 13 9781570619175
- Published May 10 2014
- Format Misc. format
- Page Count 215
- Language English
- Countries United States
- Publisher Not Avail
- Imprint Not Avail
Other cookbooks by this author
- At the Kitchen Table: The Craft of Cooking at Home
- At the Kitchen Table
- Entertaining in the Northwest Style: A Menu Cookbook
- Entertaining in the Northwest Style: A Menu Cookbook
- Entertaining in the Northwest Style: A Menu Cookbook
- Entertaining in the Northwest Style: A Menu Cookbook
- Entertaining in the Northwest Style (Large Print edition): A Menu Cookbook
- Greg Atkinson's In Season: Culinary Adventures of a Pacific Northwest Chef
- In Season: Culinary Adventures of a San Juan Island Chef
- Northwest Essentials: Cooking with Ingredients That Define a Region's Cuisine
- Northwest Essentials: Cooking with Ingredients That Define a Region's Cuisine
- Northwest Essentials: Cooking with Ingredients That Define a Region's Cuisine
- The Northwest Essentials Cookbook: Cooking with the Ingredients That Define a Regional Cuisine
- The Northwest Essentials Cookbook (1 Volume Set): Cooking with the Ingredients That Define a Regional Cuisine, 2nd Ed.
- Recipes from the San Juan Islands
- West Coast Cooking
- West Coast Cooking
- West Coast Cooking
- West Coast Cooking
- West Coast Cooking
- West Coast Cooking
