The Fresh Pasta Cookbook: International Recipes for All Seasons by Bridget Jones

    • Categories: Pasta, doughs & sauces; Italian
    • Ingredients: strong flour; eggs; olive oil
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  • ISBN 10 1850764239
  • ISBN 13 9781850764236
  • Published Apr 25 1997
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries United Kingdom
  • Publisher Apple Press
  • Imprint Apple Press


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