Fantastico!: Modern Italian Food by Gino D'Acampo

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Notes about Recipes in this book

  • Italian-style spring rolls (Bombe di verdure)

    • Zosia on March 05, 2018

      A fun and delicious take on spring rolls but they did need to be eaten immediately as the vegetables softened the inner layers of pastry quite quickly despite having been pressed against a sieve to remove excess moisture before the rolls were made. I substituted celery for zucchini and served them with marinara dipping sauce. Note that these were baked, not fried.

  • Limoncello and plum tart (Torta al limoncello)

    • Yokkona on August 23, 2020

      Page 159

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  • ISBN 10 1904920713
  • ISBN 13 9781904920717
  • Published Mar 01 2008
  • Format Paperback
  • Page Count 176
  • Language English
  • Countries United States
  • Publisher Kyle Cathie Limited
  • Imprint Kyle Cathie Limited


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