Cafe Beaujolais by Margaret S. Fox and John Bear

  • Pollo del sol

    from Cafe Beaujolais Cafe Beaujolais by Margaret S. Fox and John Bear

    • Categories: Main course
    • Ingredients: chicken pieces; garlic; onions; dry white wine; lemons; larm see; sun-dried tomatoes
    show

  • Show all Recipes...

Notes about this book

  • Lunacran on December 13, 2018

    Good recipes I have tried buttermilk cake and black bean chili

  • BlytheSpirit on January 31, 2012

    The tomato bisque is wonderful. I also love the spicy buttermilk coffee cake.

  • Cheri on February 03, 2011

    Try the tomato bisque!!!

  • gcottraux on January 27, 2010

    A great restaurant.

Notes about Recipes in this book

  • Zucchini-curry soup

    • Brittania on February 28, 2026

      Definitely easy. Used the stick blender. Didn’t need half & half.

  • Tomato bisque

    • Cheri on February 03, 2011

      This is the BEST tomato soup! All time favorite

    • oboistaalli on October 30, 2023

      Hands down, the best Tomato Bisque and it’s very quick to make. I use Imagine brand “No Chicken Broth” instead of chicken stock and I don’t purée and strain the soup because it isn’t very chunky to begin with.

  • Spinach-apple salad

  • Catalan baked fish (Mero à la pastelera)

    • tarae1204 on February 23, 2024

      A nice, no-fail baked fish recipe with a base of parsley-garlic-breadcrumbs enhanced with almonds, paprika, tomato and wine. The thinly sliced lemon quarters leant an overly bitter note (even when using a sweeter Meyer lemon). I'd consider halving them, or just swapping for a squeeze of lemon to taste at the end.

  • Mendocino fish stew

    • anya_sf on July 28, 2023

      Very quick and simple enough for my teenage son (who's just learning to cook) to make with assistance. Local Pacific snapper, similar to rockfish, worked well here. We sauteed it less and simmered the wine a bit longer to allow more of the alcohol to cook off. Used chopped tomatoes instead of whole for a more uniform sauce. Despite the salty ingredients, salt was needed at the end. Very tasty served over rice.

    • oboistaalli on August 05, 2023

      This is an easy and delicious stew. Be sure to prep all ingredients, as the actual cooking is very quick. The ingredients call for "snapper or any rock fish" and I used fresh snapper. The green peppercorns and olives make this a special stew.

  • Tangy beets

    • tarae1204 on May 10, 2023

      A recipe this good, that involved only boiling a vegetable and adding two simple ingredients, gets five stars in my book. This is memorizable and delicious.

  • Spicy buttermilk coffee cake

  • Congo bars

    • nettmb on November 17, 2018

      We normally replace the walnuts with chocolate chips

  • Gingerbread

    • Lindacakes on December 04, 2011

      Decent but bland. Improved with a buttermilk glaze and diced candied ginger. Better recipes exist.

  • Amazon chocolate cake

    • Lunacran on January 18, 2020

      Really good cake

  • Hilde Burton's chocolate mousse

    • Christinalego on June 26, 2020

      So easy, and fantastic!

    • anya_sf on July 26, 2024

      This never set for me, perhaps because I halved the recipe, although the volume still seemed sufficient for my Vitamix. After blending at the lowest speed for the stated time, with little visible change, I tried increasing the speed, but that didn't do it either.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.