1001 Foods: The Greatest Gastronomic Sensations on Earth by Terry Durack

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  • ISBN 10 1862057850
  • ISBN 13 9781862057852
  • Published Jan 01 2007
  • Format Paperback
  • Page Count 960
  • Language English
  • Countries United Kingdom
  • Publisher Pavilion

Publishers Text

A delicious collection of the best foods the world has to offer, from Julia Child's recipe for scrambled eggs to Mexican Chicken Mole and everything in between. Each food is described in loving detail and illustrated with stunning, appetizing photographs.

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