Roast beef with green sauce (Rosbif con salsa verde) from A House Party in Tuscany: Recipes, Stories and Art from Arniano (page 109) by Amber Guinness
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basil
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lemons
- Show all ingredients...
- Serves : 6
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Cardoon gratin (Gobbi al forno con crema e Parmigiano); Peppery green salad (Insalata di rucola); Balsamic-glazed lentils with pancetta and cloves; Mama's roast cherry tomatoes (Pomodorini al forno); Baked endive and radicchio (Endivie e radicchio al forno); Baked fennel with white wine (Finocchi al forno con vino bianco); Roast potatoes with garlic and rosemary (Patate arroste con aglio e rosmarino); New potatoes with baby artichokes; Polenta
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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