Easy Thai Cookbook: The Step-by-Step Guide To Deliciously Easy Thai Food at Home by Sallie Morris

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  • ISBN 10 143512121X
  • ISBN 13 9781435121218
  • Format Paperback
  • Language English

Publishers Text

Tom Yum Soup, Thai Fish Cakes, Steamed Mussels with Lemongrass and Basil, Stir-Fry Chicken with Cashew Nuts, Roast Duck Curry-if these are all dishes that you'd love to be able to cook and enjoy at home, the Easy Thai Cookbook is for you. Showcasing the essential ingredients and techniques used in authentic Thai cooking, this book takes you step by step through every process involved in creating tempting, delicious Thai dishes. Each recipe is divided into clear stages and simple tasks to help you to quickly master this delicious and exotic cuisine-and realize that cooking a true Thai green curry with your own freshly made curry paste is just a matter of chopping, mixing, and stirring.

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