Marie Claire Cookbook by Nigel Slater

    • Categories: Soups; Vegetarian
    • Ingredients: onions; butter; stock; Champagne wine; French bread; Emmental cheese
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  • ISBN 10 0600574946
  • ISBN 13 9780600574941
  • Published Sep 25 1992
  • Format Hardcover
  • Page Count 192
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Hamlyn

Publishers Text

This illustrated cookbook contains a collection of recipes from "Marie Claire" magazine. The book emphasizes the use of a great variety of fresh ingredients, with most of the dishes illustrated with photographs. The book is organized into the following categories: starters and snacks; salads; fish and shellfish; poultry, game and other meats; vegetables; grains, pulses and pasta; hot and cold puddings; cakes.

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