Phil Vickery's Puddings by Phil Vickery

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    • Categories: Baked & steamed desserts; Mousses, trifles, custards & creams; Rice dishes; Dessert
    • Ingredients: rose hips; granulated sugar; lemon juice; milk; vanilla pods; short grain rice; crème fraîche; lime juice
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    • Categories: Baked & steamed desserts; Rice dishes; Dessert
    • Ingredients: evaporated milk; milk; vanilla pods; short grain rice; dried bananas; crème fraîche; soft brown sugar
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    • Categories: Mousses, trifles, custards & creams; Rice dishes; Dessert; Cooking ahead
    • Ingredients: milk; vanilla pods; pudding rice; double cream; crème fraîche; unrefined icing sugar; lemons; candied pineapple; mint
    • Accompaniments: My mum's shortbread
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  • Gooseberry and elderflower fool with crushed meringues
    • Categories: Mousses, trifles, custards & creams; Dessert; British
    • Ingredients: gooseberries; double cream; elderflower cordial; meringues; caster sugar
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    • Categories: Mousses, trifles, custards & creams; Dessert; British
    • Ingredients: forced rhubarb; unrefined caster sugar; lemon juice; vanilla pods; sponge fingers; whipping cream; custard
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    • Categories: Mousses, trifles, custards & creams; Dessert; British
    • Ingredients: Bramley apples; lemons; granulated sugar; custard; whipping cream
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    • Categories: Mousses, trifles, custards & creams; Dessert; Cooking ahead; French
    • Ingredients: egg yolks; caster sugar; whipping cream; lemon zest; vanilla pods
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    • Categories: Mousses, trifles, custards & creams; Dessert; Cooking ahead; British
    • Ingredients: almonds; milk; caster sugar; egg yolks; gelatine leaves; whipping cream; rose petal syrup
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  • Fern's queen of puddings
    • Categories: Baked & steamed desserts; Dessert; British
    • Ingredients: milk; vanilla pods; eggs; caster sugar; whole nutmeg; lemon zest; greengage jam; raspberry jam; Madeira cake
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    • Categories: Mousses, trifles, custards & creams; Dessert; British
    • Ingredients: milk; unrefined caster sugar; rennet; strawberries; clotted cream; whole nutmeg
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  • My mum's spotted dick
    • Categories: Baked & steamed desserts; Dessert; British
    • Ingredients: self-raising flour; suet; caster sugar; sultanas
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    • Categories: Baked & steamed desserts; Sauces for desserts; Dessert; British
    • Ingredients: unsalted butter; unrefined caster sugar; eggs; self-raising flour; raisins; black treacle; double cream
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    • Categories: Baked & steamed desserts; Dessert; British
    • Ingredients: Bramley apples; lemons; caster sugar; self-raising flour; suet; eggs
    • Accompaniments: Cider sabayon
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  • Steamed jam roly-poly with custard
    • Categories: Sauces for desserts; Baked & steamed desserts; Dessert; British
    • Ingredients: self-raising flour; suet; caster sugar; eggs; raspberry jam; Bird's custard powder; milk
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    • Categories: Crumbles, cobblers, crisps & bettys; Dessert; British
    • Ingredients: gooseberries; unrefined caster sugar; unsalted butter; plain flour
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    • Categories: Baked & steamed desserts; Dessert; British
    • Ingredients: rhubarb; caster sugar; blackcurrants; lemons; self-raising flour; suet; eggs; unsalted butter
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  • Christmas pudding
    • Categories: Baked & steamed desserts; Dessert; Cooking ahead; Christmas; British
    • Ingredients: raisins; currants; sultanas; mixed candied peel; carrots; cooking apples; orange zest; hard cider; eggs; black treacle; muscovado sugar; plain flour; mixed spice (UK); whole nutmeg; ground cinnamon; ground almonds; vegetable suet; bitter chocolate
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    • Categories: Pies, tarts & pastries
    • Ingredients: unsalted butter; plain flour; caster sugar; eggs
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    • Categories: Pies, tarts & pastries
    • Ingredients: unrefined caster sugar; unsalted butter; eggs; plain flour; cocoa powder
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    • Categories: Pies, tarts & pastries; Cooking ahead; Vegetarian
    • Ingredients: unsalted butter; strong white flour
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    • Categories: Pies, tarts & pastries; Cooking ahead
    • Ingredients: unsalted butter; plain flour; eggs
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    • Categories: Pies, tarts & pastries
    • Ingredients: unsalted butter; unrefined golden caster sugar; egg yolks; plain flour
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    • Categories: Pies, tarts & pastries
    • Ingredients: self-raising flour; suet; caster sugar; eggs
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    • Categories: Pies, tarts & pastries; Dessert; British
    • Ingredients: canned gooseberries; eggs; egg yolks; caster sugar; whipping cream; lime juice; sweet shortcrust pastry
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  • Egg custard tart with blackcurrant sauce
    • Categories: Pies, tarts & pastries; Sauces for desserts; Dessert; Cooking ahead; British
    • Ingredients: whipping cream; vanilla pods; egg yolks; caster sugar; arrowroot; rose water; sweet shortcrust pastry; whole nutmeg; frozen blackberries
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  • ISBN 10 1847376835
  • ISBN 13 9781847376831
  • Published Oct 16 2009
  • Format Hardcover
  • Page Count 288
  • Language English
  • Countries United Kingdom
  • Publisher Simon & Schuster Ltd
  • Imprint Simon & Schuster Ltd

Publishers Text

The British have long been known for traditional puddings, but over the years we have shied away from our heritage, in this book Michelin starred TV chef Phil Vickery makes no excuses for the richness and flavour of our celebrated British pudding. In here you'll delicious, mouth-watering puddings and desserts divided into chapters - led by ingredients: - milk and cream puddings; chocolate desserts; poached fruit and compotes; ice creams and parfaits, pastries pies and tarts, baked and steamed puddings- and a chapter on quick desserts. Each recipe has a short anecdotal description by Phil in which he describes how he adapted traditional Spotted Dick or created his own Crunchie chocolate chip cheesecake. Fern is mentioned often and you'll find her favourite dessert which he calls Fern's Queen of Puddings. The book is authoritative yet friendly - it is THE definitive book on puddings and is destined to be come a must-have on every cook's shelf. It's sure to become a classic.

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