Phil Vickery's Favourite Food: The Best of British Cooking by Phil Vickery

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  • ISBN 10 1845335546
  • ISBN 13 9781845335540
  • Published Mar 01 2010
  • Format Paperback
  • Page Count 256
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Mitchell Beazley

Publishers Text

Phil Vickery has travelled all over Britain seeking out our best food. Including sardines and apples from the West Country, game from the Midlands and beef, salmon and Whisky from Scotland, this collection of over 130 recipes covers the very best ingredients, the farmers who grow them and the producers who turn them into everything from Stilton to clotted cream to smoked salmon. Leading food photographer Steve Lee travelled the country with Phil, and together they have created an extraordinary collection of recipes, stories and photographs.

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