The Branded Cookbook: Recipes for the World's Favourite Food Brands by Johnny Acton and Nick Sandler
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1856267768
- ISBN 13 9781856267762
- Published Sep 18 2008
- Format Misc. format
- Page Count 160
- Language English
- Countries United Kingdom
- Publisher Kyle Cathie
- Imprint Kyle Cathie
Publishers Text
Where would we be without cornflakes, baked beans and ketchup? Our guess is that it would be a much duller world. Look into any store-cupboard and you are almost guaranteed to find the following products: Hellmann's Mayonnaise, Quaker Oats, Nutella and Marmite or Vegemite. Such products have stood the tests of time, not just due to clever marketing, but because they're extremely good. Discover fascinating stories behind the development of these iconic brands; for instance, did you know that cornflakes were invented as part of a diet for Seventh Day Adventists in order to 'dampen the animal passions'? "Branded" is packed with delicious dishes that let each product shine: all that is needed is an adventurous spirit and a dash of imagination.Other cookbooks by this author
- The Branded Cookbook: 85 Recipes for the World's Favorite Food Brands
- Duchy Originals Cookbook
- The Duchy Originals Cookbook
- The Magic of Broth: 60 Great Recipes for Healing Broth and Stocks and How to Make Them
- The Magic of Broths: 60 Great Recipes for Healing Broths and Stock and How to Make Them
- Mushroom
- Mushroom
- Mushroom
- Preserved
- Preserved
- Preserved
- Preserved
- Preserved
- The Sausage Book: The Complete Guide to Making, Cooking and Eating
- The Sausage Book: The Complete Guide to Making, Cooking & Eating Sausages
- Soup
- Soup
- Soup

