101 Christmas Dishes: Weekend Good Food: Tried-and-Tested Recipes by Good Food Magazine and Angela Nilsen

  • Blitz n' blend mincemeat
    • Categories: Jams, jellies & preserves; Christmas; Cooking ahead
    • Ingredients: blanched almonds; candied peel; Bramley apples; stem ginger; stem ginger syrup; glacĂ© cherries; dried pineapple; sultanas; raisins; dried currants; shredded suet; light muscovado sugar; ground ginger; mixed spice (UK); nutmeg; oranges; brandy
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  • ISBN 10 0563539291
  • ISBN 13 9780563539292
  • Linked ISBNs
  • Published Oct 04 2007
  • Format Paperback
  • Page Count 216
  • Language English
  • Countries United Kingdom
  • Publisher Ebury
  • Imprint BBC Books

Publishers Text

Packed with inspirational ideas, impressive menus and fantastic recipes, festive foodies will find everything they need to make Christmas magical every year with "Good Food 101 Christmas Dishes." Add sparkle to your party nibbles, rev up the roast, delight your guests with truly decadent desserts. From canapes to Christmas cake, the team at BBC "Good Food Magazine" will take you every step of the way with simple, mouthwatering recipes that won't keep you in the kitchen for days on end.

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