Culinary Artistry by Andrew Dornenburg and Karen Page

    • Categories: Pies, tarts & pastries; Dessert
    • Ingredients: tart apples; puff pastry; Calvados
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Notes about this book

  • Sir_jiffy on August 06, 2010

    Once you have mastered the basic techniques, this book sets you free of the usual recipe cookbook by listing the traditional(and usually successfull) pairings associated with a multitude of ingredients and types of cuisine.

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  • ISBN 10 0470308168
  • ISBN 13 9780470308165
  • Published Apr 21 2008
  • Format eBook
  • Page Count 448
  • Language English
  • Countries United States
  • Publisher John Wiley & Sons
  • Imprint John Wiley & Sons


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