A Taste of England: The Essence of English Cooking, with 30 Classic Recipes Shown in 100 Evocative Photographs by Annette Yates
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- ISBN 10 0754819264
- ISBN 13 9780754819264
- Published Oct 02 2008
- Format Hardcover
- Language English
- Countries United Kingdom
- Publisher Anness Publishing
- Imprint Lorenz Books
Publishers Text
A glorious collection featuring 30 of England's favorite dishes, with hearty breakfasts, classic teatime treats, and many other delights. Discover the pleasures of fresh and luxurious Devon crab soup, perfectly roasted beef with Yorkshire puddings, scones with jam and cream, and queen of puddings.
Authentic, traditional recipes make the most of the best country ingredients, from rich butter and cream and well-sourced meat, fish and poultry to delicious orchard fruits and berries from the wild.
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