Classic Recipes of Wales by Annette Yates
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- ISBN 10 0754830209
- ISBN 13 9780754830207
- Published Aug 01 2014
- Format Paperback
- Page Count 64
- Language English
- Countries United Kingdom
- Publisher Anness Publishing
- Imprint Lorenz Books
Publishers Text
This title deals with traditional food and cooking in 25 authentic dishes. You can discover the delights of Welsh food and cooking with ingredients sourced from rugged shorelines and mountainous peaks to rich, fertile valleys and sleepy fishing villages. You can try fabulous Welsh recipes, from everyday fare such as Welsh Rarebit, Fish Pie and Bara Brith teabread to more unusual regional dishes, such as Laverbread Cakes and Bacon, or Katt Pie. The introduction offers a concise overview of this unexplored culinary tradition, plus a guide to the most popular ingredients in the country. It features enticing breakfasts, warming soups, delicate fish, hearty stews, tempting side dishes, plus delectable puddings, teatime cakes and sustaining bakes. Nutritional information for every recipe is provided. It is illustrated with wonderful photographs by Craig Robertson of practical steps and final dishes. Wales is justly famous for its unspoilt landscapes and fresh, natural ingredients. This beautiful little book provides a tasty sampler of the country's cuisine. Discover a wealth of dishes including Glamorgan Sausages, Bacon with Parsley Sauce, Lamb Broth and Scallops with Bacon and Sage, as well as intriguing local treats such as Bakestone Bread, Anglesey Eggs and Snowdon Pudding. Packed with 130 pictures, cook's tips, variations and complete nutritional information, this book is essential reading for anyone who would like to discover the hidden secrets of Wales' culinary heritage.Other cookbooks by this author
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- The Best-ever Illustrated Encyclopedia of British Cooking
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- The Complete Microwave Book
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- England's Heritage Food and Cooking: A Classic Collection of 160 Traditional Recipes from This Rich and Varied Culinary Landscape, Shown in 700 Beautiful Photographs, Including Easy Step-by-Step Sequences Throughout
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- England's Heritage Food and Cooking: A Classic Collection of 160 Traditional Recipes from This Rich and Varied Culinary Landscape, Shown in 700 Beautiful Photographs, Including Easy Step-by-Step Sequences Throughout
- English Food and Cooking: A Collection of 80 of the Best of England's Traditional Recipes and Regional Specialities
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- English Traditional Recipes: A Heritage of Food & Cooking
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- Feasting on Flames
- Feasting on Flames
- Feasting on Flames: The best barbecue recipes from around the world
- Feasting on Flames The Best Barbecue Recipes From the World
- Food Processor Recipes
- Fresh and Fast: Meals from the Microwave
- Fresh and Fast: Meals from the Hob
- Fresh and Fast: Meals from the Oven
- Fresh Bread in the Morning from Your Bread Machine
- Fresh Bread in the Morning From Your Bread Machine
- Fresh Ideas for Your Slow Cooker
- Great Grillin'
- Great Grilling Cookbook: Over 100 Exciting Ideas for Every Taste, Plus Grilling Methods and Serving Tips
- Grill it
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- Ice 'n' Easy: Recipes for Ice Cream Machines
- The Illustrated Encyclopedia of British Cooking: A Classic Collection of Best-loved Traditional Recipes from the Countries of the British Isles
- The Kitchen Gadget Cookbook
- Microwave Cook Book
- Microwave Cooking Properly Explained: With Recipes
- Microwave Cooking Properly Explained
- Microwave Cooking Properly Explained: With Recipes (Paperfronts S.)
- Microwave Cooking Times at a Glance: An A_Z
- Microwave Cooking Times at a Glance
- The Microwave Planner: How to Adapt Your Family Favourites
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- The Microwave Planner: How to Adapt Your Family Favourites
- The Microwave Planner: How to Adapt Your Family Favourites
- Microwave Recipes for One
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- Microwave Recipes For One
- New Recipes for Your Slo-cooker
- The New Tower Pressure Cook Book
- Out of the Freezer, into the Microwave
- The Perfect Sunday Lunch Cookbook: Favourite Dishes for Family Meals, with 60 Classic Starters, Main Courses and Desserts
- The Perfect Sunday Lunch Cookbook: Favourite Dishes for Family Meals, with 70 Traditional Appetizers, Main Courses and Desserts
- Quick and Easy Dishes: Over 100 Foolproof Recipes Ready to Eat in 30 Minutes or Less
- Real British Dishes
- Real Food: Vegetarian Recipes for Your Slo-Cooker
- Real Food from Your Slo-cooker
- Real Meals from Your Slow Cooker
- Real Soups and Sauces
- Roasts & Sunday Lunches
- Safe Pressure Cooker Recipes: Getting it Right
- Safe Slo Cooker Recipes: Getting it Right
- The Slow Cooker Secret: Delicious Recipes and Tips for Mouthwatering Meals
- Slow Cooking: Best New Recipes
- Slow Cooking for Vegetarians
- Soups for Every Season: Recipes for Your Hob, Microwave or Slow-Cooker
- Soups for Every Season: Recipes for Your Hob or Microwave
- Steaming!
- Steaming!: With Recipes
- Steaming!
- Super Soups and Sauces
- A Taste of England: The Essence of English Cooking, with 30 Classic Recipes Shown in 100 Evocative Photographs
- A Taste of Wales: Discover the Essence of Welsh Cooking with Over 30 Classic Recipes
- The Tower Pressure Cook Book
- Tower Slo-Cook Book
- Tower's Slo-Cook Book
- Tower's Slo-Cook Book
- Traditional Welsh Home Cooking: 65 Classic Recipes
- The Very Best of Traditional English Cooking: More Than 60 Classic Step-by-step Dishes from England
- Welsh Heritage Food and Cooking
- Welsh Traditional Recipes: A Heritage of Food and Cooking

