The Deen Bros. Cookbook: Recipes from the Road by Bobby Deen and Jamie Deen and Melissa Clark (co-author)
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0696233967
- ISBN 13 9780696233968
- Published Apr 03 2007
- Format Hardcover
- Language English
- Countries United States
- Publisher Meredith Books
Publishers Text
Savor Jamie and Bobby's tastiest food finds from across the country.You've seen the Deen brothers, Jamie and Bobbie, on their Food Network show Road Tasted. You've heard about them from their beloved mom, cookbook author and Food Network Host Paula Dean. Now, take a vicarious road trip with these good-old-boy charmers and learn how to make their tastiest regional recipes yourself. More than a cookbook, this is a slice of life, packed with more than 100 fabulous recipes inspired by foods Jamie and Bobby have tasted during their travels, plus inspiring color photos, snapshots of the brothers "on the road," and personal stories about growing up in the South.
The stars of the new prime time Food Network show Road Tasted, Jamie and Bobby Deen know great regional food inside and out-and their much-anticipated first cookbook delivers just what their fans are hungry for: the best recipes inspired by their tastiest discoveries on the road and personal stories of the people who make and serve some of the fabulous foods they encountered on their journey. Born in Georgia, Jamie and Bobby are the sons of famous Food Network host and best-selling cookbook author Paula Deen. The boys got their start in the food business back in 1989 when their mom hired them to deliver sandwiches. The three Deens joined forces to open a restaurant in Savannah, The Lady and Sons, which led to Paula's cookbook series and popular Food Network show. These two good-old-boy charmers are frequent guests on Paula's Home Cooking and beloved by Food Network audiences.
Writer Melissa Clark from Brooklyn has spent her entire professional life associated with food. Her work appears in The New York Times, Food & Wine, Travel & Leisure, and Real Simple. She has also collaborated on 17 cookbooks, one of which received both a James Beard award and the Julia Child Cookbook award in 2000.
Other cookbooks by this author
- The Artisanal Kitchen: Perfect Pasta: Simple, Seasonal Recipes to Make Any Night of the Week
- The Artisanal Kitchen: Perfect Pizza at Home: From the Essential Dough to the Tastiest Toppings
- The Artisanal Kitchen: Vegetables: Essential Italian Recipes for Seasonal Deliciousness
- Bobby Deen's Everyday Eats: 120 All New Recipes, All Under 350 Calories, All Under 30 Minutes
- Bobby Deen's Everyday Eats: 120 All-New Recipes, All Under 350 Calories, All Under 30 Minutes
- Bobby Deen's Everyday Eats: 120 All-New Recipes, All Under 350 Calories, All Under 30 Minutes
- Braise: A Journey Through International Cuisine
- Braise: A Journey Through International Cuisine
- Bromberg Bros. Blue Ribbon Cookbook: Better Home Cooking
- Cooking For Your Man: Featuring More Than 150 Hearty, Flavorful, Home-Style Recipes
- Cooking With Faith: 125 Classic and Healthy Southern Recipes
- The Deen Bros. Get Fired Up: Grilling, Tailgating, Picnicking, and More
- The Deen Bros. Get Fired Up: Grilling, Tailgating, Picnicking, and More
- The Deen Bros. Get Fired Up: Grilling, Tailgating, Picnicking, and More
- The Deen Bros. Take It Easy: Quick and Affordable Meals the Whole Family Will Love
- The Deen Bros. Take It Easy: Quick and Affordable Meals the Whole Family Will Love
- The Deen Bros. Take It Easy: Quick and Affordable Meals the Whole Family Will Love
- East of Paris: The New Cuisines of Austria and the Danube
- Finger Lickin' Food: Southern-Style Recipes for All the Family
- Franny's: Simple Seasonal Italian
- Franny's: Simple Seasonal Italian
- From Mama's Table to Mine: Everybody's Favorite Comfort Foods at 350 Calories or Less
- From Mama's Table to Mine: Everybody's Favorite Comfort Foods at 350 Calories or Less
- From Mama's Table to Mine: Everybody's Favorite Comfort Foods at 350 Calories or Less
- High Heat
- Jamie Deen's Good Food: Cooking Up a Storm with Delicious, Family-Friendly Recipes
- Jamie Deen's Good Food: Cooking Up a Storm with Delicious, Family-Friendly Recipes
- The Last Course: The Desserts of Gramercy Tavern
- The Last Course
- The Modern Vegetarian Kitchen
- The Nantucket Restaurants Cookbook: Menus and Recipes From The Faraway Isle
- Paula Deen Cuts the Fat: 250 Recipes Lightened Up
- Paula Deen's Southern Cooking Bible: The New Classic Guide to Delicious Dishes with More Than 300 Recipes
- Paula Deen's The Deen Family Cookbook
- Paula Deen's The Deen Family Cookbook
- The Perfect Finish: Special Desserts for Every Occasion
- The Perfect Finish: Special Desserts for Every Occasion
- Y'All Come Eat
