Made at Home: Breads by Dick Strawbridge and James Strawbridge
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- ISBN 10 1845337506
- ISBN 13 9781845337506
- Linked ISBNs
- 9781845338435 Hardcover (United States) 11/5/2013
- Published Oct 07 2013
- Format Hardcover
- Page Count 176
- Language English
- Countries United Kingdom
- Publisher Octopus Publishing Group
- Imprint Mitchell Beazley
Publishers Text
There's nothing like a fresh loaf, warm from the oven - and with this new title baking has never been so simple. Breads shows you how to make your own sourdough, yeast, quick and unleavened breads for every occasion. This practical guide to baking is packed full of delicious recipes and detailed step-by-step instructions, as well as expert hints and tips straight from the authors' kitchen.Other cookbooks by this author
- The Artisan Kitchen: The Science, Practice, & Possibilities of Fermenting, Brewing, Bread Making, Curing
- The Artisan Kitchen: The Science, Practice, & Possibilities of Fermenting, Brewing, Bread Making, Curing
- The Artisan Kitchen: The Science, Practice, & Possibilities of Fermenting, Brewing, Bread Making, Curing
- Cheese and Dairy (Made at Home series)
- The Complete Vegetable Cookbook: A Seasonal, Zero-Waste Guide to Cooking with Vegetables
- The Complete Vegetable Cookbook: A Seasonal, Zero-waste Guide to Cooking with Vegetables
- The Complete Vegetable Cookbook
- Curing & Smoking (Made at Home series)
- Eggs & Poultry (Made at Home series)
- Fumage et Salaisons (Fait Maison): Conserver Autrement
- Hecho en Casa: Conservas
- Hecho en Casa: Curados y Ahumados
- Hecho en Casa: Hortalizas
- Hecho en Casa: Huevos y Aves de Corral
- Made at Home - Eggs & Poultry
- Made at Home - Eggs & Poultry
- Made at Home: Breads
- Made at Home: Cheese & Dairy
- Made at Home: Curing & Smoking
- Made at Home: Curing & Smoking
- Made at Home: Preserves
- Preserving (Made at Home series)
- Salt and the Art of Seasoning: From Curing to Charring and Baking to Brining, Techniques and Recipes to Help You Achieve Extraordinary Flavours
- Smoked Food: A Manual for Home Smoking (Haynes Manuals)
- A Taste of the Château: Master the Art of Seasonal Celebrations with Over 100 Delicious Recipes, Beautiful Crafts and Inspiring Gardening Projects

